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Easy Recipes & Monthly Menus

April 25th, 2006

Ham & Pasta Skillet @ 03:36 pm

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YUM! I love the combination of the broccoli cheese soup, mstard and ham. It really is SO unbelievably good and it is REALLY fast and easy.

1 can (10 3/4 oz) Campbell's Condensed Broccoli Cheese Soup
2 c milk
1 T spicy brown mustard
1 (10 oz) frozen broccoli cuts (2 cups)
1 1/2 c cooked ham strips
3 c cooked medium shells macaroni (about 2 c uncooked)

In a medium skillet mix soup, milk, mustard, and broccoli. Over medium heat, heat to a boil. Reduce heat to low. Cook 5 minutes or until broccoli is tender. Add ham and macaroni and heat through.
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